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  • Food

    Baking Soda vs. Baking Powder: What’s the Difference?

    Baking can feel like magic sometimes — a bit of flour, sugar, and some mysterious white powder that turns everything light and fluffy. But if you’ve ever found yourself squinting at a recipe, wondering whether to use baking soda or baking powder, you’re not alone. These two look almost identical,…

  • Food

    6 Food You Can Make With Cottage Cheese

    Cottage cheese is a versatile ingredient that can be used in many different meals and snacks. It is known for its creamy texture and mild flavour, making it suitable for both sweet and savoury dishes. It can be transformed into a variety of foods, offering a simple way to add…